Transforming AR Management for a Leading Restaurant Service Provider

Case Studies of Successful Accounts Receivable Outsourcing: Real-World Triumphs in Financial Efficiency

Client Background

Our client is a leading service provider in the restaurant industry with over 20 years of experience. They support a network of more than 27,000 restaurants across the United States and employ a workforce of over 1,000 employees.

Client Challenges

  • The AR department faced significant staffing challenges, leading to inefficiencies and inconsistencies in collections.
  • AR management relied heavily on spreadsheets and an inadequate internal database tool, making it difficult to manage growing past-due accounts and increasing bad debt.
  • Without competent technology or systematic account management processes, the portfolio experienced rising delinquencies and impaired cash flow.

Our Solutions

  • AR Management: The Outsource AR team managed their AR portfolio, streamlined collections, and resolved receivables issues efficiently.
  • Integration of SMART Technology: Our team implemented its proprietary SMART system to manage receivables, prioritize follow-ups, and provide real-time insights into AR performance, significantly enhancing collection strategies.

Our Results

  • Our team achieved a dramatic reduction in past-due balances across all four division portfolios, improving overall financial health.
  • We successfully maintained control over collections and AR processes for more than 10 years, leveraging the Outsource AR technology and expertise.
  • Outsourcing AR functions reduced internal staffing requirements, leading to a 50% reduction in AR overhead costs while enhancing systematic collection efforts.
  • Improved cash flow allowed the client to increase sales by 37%, all while maintaining a high percentage of current receivables, ensuring sustainable growth and financial stability.

By implementing advanced AR solutions Outsource AR empowered the client to overcome operational challenges, reduce costs, and achieve long-term financial success in the highly competitive restaurant industry.

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